BSB31207 Certificate III Frontline Management
Course Information
This course is suited to individuals who would like to provide basic leadership and guidance to small groups and have limited responsibility for the effective functioning and performance of the group and its work outcomes. The course will provide participants with skills in basic supervision.
Career Opportunities
On completion of this course you will be able to work in possible job roles of
- Supervisor
- Team leader
Prerequisites
There are no prerequisites for entry to this qualification.
Units of Competency
To achieve a Certificate III in Frontline Management, 6 units must be completed including 4 core units and 2 elective units as follows:
Core Units
| BSBCMN311B | Maintain workplace safety |
| BSBFLM30C | Contribute to effective workplace relationships |
| BSBFLM312B | Contribute to team effectiveness |
| BSBWOR301A | Organise personal work priorities & development |
Elective Units
| BSBCUS301A | Deliver and monitor a service to customers |
| BSBFLM309C | Support continuous improvement systems and processes |
Information for Employers
If you are an employer electives can be chosen to suit your establishments needs. For more information see Staff Training Solutions.
Hospitality Group Training
Ground Floor 99 Frome Street, Adelaide SA 5000
Phone: 08 8100 1900 Fax: 08 8100 1999
ABN: 23 211 764 012 | RTO: 40259
Ground Floor 99 Frome Street, Adelaide SA 5000
Phone: 08 8100 1900 Fax: 08 8100 1999
ABN: 23 211 764 012 | RTO: 40259